In the world of technology, the motto appears to be “out with the old and in with the new.” New innovations keep coming, making our world more interesting and complicated to adapt to.
1. Ammi Kal to Mixer Grinder
Ammi kal gives rustic and elegant look in the kitchen. There is no doubt that ground masala is better, since it is a non-heat processed food. The loss of flavonoidsIn spices with a mixi is processed at high temperatures is one of the problems with high heat processed food’s.
You are better of pulsing than a pounding for 30 seconds rather than 10 minutes. Coarse grinding, fine grinding and everything in between can be done. Try that with an ammi kal. The Paul Singh does not require as much energy as ponding does.
2. Telephone to Smartphone
Since the introduction of the dial, making calls on the bulky candlestick telephone was so easy. And now that your smartphone is so thin, you can make phone calls easily while sending emails, taking photos, browsing the web, finding a life partner, attending social events and so forth.
3. Old Computers to new
An entire house was taken up by the first computer, which weighed 30 tons. However, the technology was groundbreaking at the time. With thousands of calculations per second, it was designed to solve numerical problems.\A tablet computer weighs just 766 grams and is portable. They perform billions of calculations per second today, going beyond just numerical problems.
4. Cameras to Digital Cameras
In order to get the perfect shot, the camera had to be set up for ten minutes, and the film had to be developed for one day.
Taking 500 perfect pictures in 10 minutes and viewing them instantly takes just a few minutes now.
5. The radio
Were there any songs that you particularly liked to listen to? For a chance to catch it back in the early ’20s, you had to run home and tune into your local station.
Whether it’s streaming music, podcasts, or digital radio, we can listen to anything while we’re running.
6. Cars
In the past, cars were remembered for their large engines. You can see this for yourself by looking at Ford’s V8 engine from 1932. With a weight of over 230 kg, the engine produced 48 kW.
It is no longer the case that “bigger is better.” Ford’s 1.0L EcoBoost engine is proof of this. However, its size shouldn’t fool you – weighing just 97 kg, it’s less than half the size of its predecessor from 1932, but now it’s almost twice as powerful.